I have decided that it is time to step away from my blog. *Deep breath…* It has given me years of fun and enjoyment since I began as GoodEggFoodie back in, yikes, back in 2011. I am so grateful for … Continue reading
If you love biscoff then these biscuit, spice and spread-filled brownies are for you. A fully loaded biscoff brownie is a treat you don’t want to miss! Continue reading
If you have wondered what you can do with the herby mix that is za’atar well wonder no more! I give you six delicious ideas with my favourite herb mix to bring more taste to the table. Continue reading
I’ve just published episode two of the She Eats podcast, which is all about the best no/low alcohol beers. Pop over and give it a listen! There are loads of beers mentioned in there, so as promised, here is my … Continue reading
I’ve started a podcast!
Food Stories from She Eats is live. Continue reading
Serve to nibble with drinks or as an easy, make ahead starter – these goat cheese flatbreads are versatile and delicious. Continue reading