via GIPHY This post has been scheduled because right now I should be recovering from neurosurgery. Back in February I went for an eye test; no reason to need one, I just realised I hadn’t been for ages. So long … Continue reading
Summertime is here and the lure of the picnic is strong. But how many times has your picnic turned into a disappointing mess with warm salad and squashed sandwiches? Here’s my tips for the perfect, stress free picnic.
Whenever I want sweet stuff, my first instinct is to bake, so this month I have been stepping away from the flour and sugar and trying to get my sweet kicks elsewhere. My no-bake dessert pots were heavenly, so now … Continue reading
The ploughman’s lunch is a great British tradition- albeit one dreamed up only last century by a pub company to sell more meals. For me, a ploughman’s lunch conjures up beer gardens, holidays and pints of real ale. Trying to … Continue reading
There’s a great Twitter account called We Want Plates where photos of food served in Wellington boots or on a shovel are shared. Yes I agree that food should be served on plates (and no-one wants bangers and mash in … Continue reading
Cheese and crackers go together like strawberries and cream, or steak and chips. This little canape is a different was to serve your cheese and crackers: I present to you the cheese millefeuille for your next party or picnic. The … Continue reading
Roast potatoes are so last year… I’ve openly admitted in the past that I’m not that bothered about roast potatoes. I know people love them but I find them a bit meh. But I recently started to make hassleback potatoes … Continue reading
There is no fishy business with these new noodles There is a world of comfort to be found in carbs, that why I love them in many forms. But what about when you need to back off from the carbs, … Continue reading