I love when a very local, specific food item is idolised when it’s season arrives. Currently here in the UK we have Yorkshire rhubarb appearing in shops, and the early stems are sought out by chefs and home cooks like … Continue reading
Cheese and chef skills I was so lucky to be invited to a hands-on cooking workshop at Le Cordon Bleu a while ago. Yes I admit, it made me do an excited squeal at the thought of cooking in the … Continue reading
If you live in the north of England, and love food, then you will know of Booths Supermarkets. For the past couple of years they have realised a beautiful Christmas Book to showcase their festive fare, and the 2017 version … Continue reading
It’s a tough job, but someone’s got to do it! Yesterday, I was a judge at the International Cheese Awards. I know, awesome eh! I’m like a kid in a sweet shop at the awards normally, but this time I … Continue reading
The annual homage to fromage is nearly here! It’s nearly time once again for the cheese lovers event of the year: the 2017 International Cheese Awards. Following an intense day of judging and trade activity, the awards marquee is open … Continue reading
Eat and Drink and Ideal Home Show – two festivals under one roof What better way to relaunch my site than with a little giveaway? The Ideal Home Show is returning to Manchester in June , and this year has … Continue reading
Kilner is a kitchen institution- they’ve been making their glass jars and storage for 175 years, and are the go to choice for jam makers and preservers. To get in the Christmas spirit they’ve created a pop up store in Liverpool … Continue reading
Food experiences come in all shapes and sizes and I’m greedy enough to want to try them all. But I’m never happier then when I can get back to the real nuts and bolts of food and talk to the … Continue reading