SHE EATS

She eats. She drinks. She cooks. She travels. She is a foodie with exceptional taste!

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Eating out: from the finest of dining to the fastest of food, if I’ve eaten it and it’s tasty then you will find it here.

Grafene, Manchester

  • 12 April 2018
  • by Claire
  • 0 comments

Grafene on King Street in Manchester has a new chef and a new menu, so I took a friend for a mid-week treat to see what we though. Chef Ben Mounsey has only been at the helm for a few … Continue reading

Calçotada Festival at Lunya, Manchester

  • 30 March 2018
  • by Claire
  • 2 comments

I love when a very local, specific food item is idolised when it’s season arrives. Currently here in the UK we have Yorkshire rhubarb appearing in shops, and the early stems are sought out by chefs and home cooks like … Continue reading

Afternoon tea at The Courthouse, Knutsford

  • 22 February 2018
  • by Claire
  • 5 comments

If there’s a better way to spend an afternoon than eating cake, drinking tea and chatting with friends then I’m yet to find it. Afternoon tea is an opportunity to kick back with friends and bite sized food means you … Continue reading

Top Disney Dining Tips

  • 4 September 2017
  • by Claire
  • 0 comments

If I could express to you in words just how much I love a Disney holiday, then we’d be here all day and you’d get fed up of reading after about the 27th million word. I would forego every treat, … Continue reading

Photo Diary: Enzo Pizza, Manchester

  • 10 August 2017
  • by Claire
  • 0 comments

Tucked away on Fountain Street, behind Primark in Manchester city centre, Enzo Pizza is in a good spot for shoppers looking for a lunch time pit stop.  The menu covers breakfast (including breakfast pizza *shock face emoji*), pizza, pasta and ciabatta … Continue reading

Vegan feasting: The Allotment Vegan Restaurant, Stockport

  • 19 June 2017
  • by Claire
  • 2 comments

Top vegan food served with fine dining panache True story, it went like this: Andrew: steak night date? Me: *looks online*. It’s fully booked, I know, let’s go for an eight course vegan taster menu instead. Andrew: *shrugs* yeah alright. … Continue reading

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